热度 0
酸辣金汤
选用黄灯笼椒、小米辣等优质原材，超60天发酵提鲜，
乳酸风味绵长，辅以牛骨汤增香，
一口下肚，酸辣畅爽，回味自然。
Crafted with premium chilies, naturally fermented for over 60 days to develop a smooth lactic acidity.
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